Santas Disgrace: My best beer yet

Just kegged my new top secret* xmas ale/barleywine. It is a very strong (approx 9%) dark ale, very thick, and very tasty, with orangepeel, cinammon, chai spice, and golden syrup. Nom.

As a bonus, I made 23L instead of 19, so there will be a VERY limited number of bottles available.

*In this case, top secret means that I forgot to write down the recipe. Oops